Sushi Rice Recipe
75min
Vegetarian
Sushi / Koshikari
SunRice Japanese Style Sushi Rice
An oval and translucent grain that has the optimum level of stickiness, the cleanest flavour and ideal springiness for sushi.
Making authentic sushi at home is now easy, with the right grain for the many healthy and tasty sushi recipes available. Sushi rice rolls are great for a light lunch, a snack or a gourmet sushi platter at your next party. For best results, after cooking, allow rice to cool then combine with sushi vinegar and roll.
Sushi Rice was bred specifically for Asian Cuisine. It is the perfect shape and size for making sushi and is soft cooking, making it the perfect rice for Asian cuisine.
All rice is naturally gluten free.
Available sizes
750g
Characteristics
Soft
Sticky
Short & Round
Best used in…
Sushi
Poke Bowl
Japanese Meals
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