Rice, Prawn & Avocado Salad | Rice Recipes | SunRice

Rice, Prawn & Avocado Salad

Easy

< 30 Minutes

Serves 6

Rice, Prawn & Avocado Salad

Ingredients Method

Ingredients


Sunrice Brown Rice Quinoa 750G

Method


  1. Cook the rice & quinoa following absorption packet directions, remove from the heat. Add the lemon rind and 2 tablespoons of the juice (reserve remaining juice for the dressing). Stir with a fork to combine, set the rice aside to cool completely.

  2. To make buttermilk dressing, combine all the ingredients in a screw-top jar, season with salt and pepper and shake until well combined. Taste and add lemon juice if desired.

  3. Arrange the lettuce leaves onto a large platter, spoon over the rice. Step 4 - Scatter over the prawns, avocado and chives. Drizzle over the dressing. Serve with lemon wedges.

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Rice, Prawn & Avocado Salad

Easy

< 30 Minutes

Serves 6

N/A

Ingredients


Method


  1. Cook the rice & quinoa following absorption packet directions, remove from the heat. Add the lemon rind and 2 tablespoons of the juice (reserve remaining juice for the dressing). Stir with a fork to combine, set the rice aside to cool completely.

  2. To make buttermilk dressing, combine all the ingredients in a screw-top jar, season with salt and pepper and shake until well combined. Taste and add lemon juice if desired.

  3. Arrange the lettuce leaves onto a large platter, spoon over the rice. Step 4 - Scatter over the prawns, avocado and chives. Drizzle over the dressing. Serve with lemon wedges.