Green Pea & Chorizo Risotto | Rice Recipes | SunRice

Green Pea & Chorizo Risotto

Easy

< 30 Minutes

Serves 4

Green Pea & Chorizo Risotto

Ingredients Method

Ingredients


Arborio 750G Png Transparent Nutritional Information

Method


  1. Heat 1 tablespoon oil in a pan over medium heat and fry chorizo sausage. Remove sausage from pan and set aside on paper towel.

  2. Add remaining oil, reduce heat and pan fry onion, for 2 minutes.

  3. Add rice and fry slowly, for 2 minutes, stirring frequently.

  4. Add stock one cup at a time, stirring continuously after every addition until the water is completely absorbed before adding more. Continue adding stock and stirring until rice is tender (approximately 30 minutes).

  5. Stir in chorizo and peas with the last cup of stock.

  6. Finally, stir in butter and parmesan cheese before serving.

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Green Pea & Chorizo Risotto

Easy

< 30 Minutes

Serves 4

N/A

Ingredients


Method


  1. Heat 1 tablespoon oil in a pan over medium heat and fry chorizo sausage. Remove sausage from pan and set aside on paper towel.

  2. Add remaining oil, reduce heat and pan fry onion, for 2 minutes.

  3. Add rice and fry slowly, for 2 minutes, stirring frequently.

  4. Add stock one cup at a time, stirring continuously after every addition until the water is completely absorbed before adding more. Continue adding stock and stirring until rice is tender (approximately 30 minutes).

  5. Stir in chorizo and peas with the last cup of stock.

  6. Finally, stir in butter and parmesan cheese before serving.