SunRice | Teriyaki Salmon | Rice Recipes | SunRice

Teriyaki Salmon

< 20 Minutes

Serves 2

Teriyaki Salmon

Ingredients Method

Ingredients

SR MWR LG 250g FOP Repurpose ID102801 Nutritional Information
Average Qty / 100g

Method

  1. Preheat oven to 200C.
  2. Place salmon and marinade in small baking dish and turn to coat. Cover with foil and bake 10 minutes. Remove foil and continue cooking for 5 minutes or until fish is just cooked.
  3. Meanwhile, squeeze rice pouch to separate rice. Tear corner of pouch to vent heat. Microwave on high for 90 seconds (850W). Set aside.
  4. Serve fish with rice and beans.
Nutritional Information
Average Qty / 100g

More Like This

输入SunRice编号，发现更多灵感

Teriyaki Salmon

< 20 Minutes

Serves 2

N/A

Ingredients

Method

  1. Preheat oven to 200C.
  2. Place salmon and marinade in small baking dish and turn to coat. Cover with foil and bake 10 minutes. Remove foil and continue cooking for 5 minutes or until fish is just cooked.
  3. Meanwhile, squeeze rice pouch to separate rice. Tear corner of pouch to vent heat. Microwave on high for 90 seconds (850W). Set aside.
  4. Serve fish with rice and beans.