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Hot Smoked Salmon Poke Bowl

< 20 Minutes

Serves 2

Hot Smoked Salmon Poke Bowl

Ingredients Method

Ingredients

Brown Microwave 250G Png Transparent

Method

  1. Squeeze rice pouch to separate rice. Tear corner of pouch to vent heat. Microwave on high for 90 seconds (850W).
  2. Divide all ingredients (except dressing and sesame seeds) between 2 bowls. Serve with Ponzu dressing and sprinkle with sesame seeds.

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Hot Smoked Salmon Poke Bowl

< 20 Minutes

Serves 2

N/A

Ingredients

Method

  1. Squeeze rice pouch to separate rice. Tear corner of pouch to vent heat. Microwave on high for 90 seconds (850W).
  2. Divide all ingredients (except dressing and sesame seeds) between 2 bowls. Serve with Ponzu dressing and sprinkle with sesame seeds.