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Ginger Chicken Stir Fry with Brown Rice

Easy

< 20 Minutes

Serves 4

Ginger Chicken Stir Fry with Brown Rice

Ingredients Method

Ingredients


MG Brown 1kg 50098 FOP Repurpose ID120149 SR MWR BR Pouch 250g FOP 50126 Repurpose ID116360 How to cook - white rice

Method


  1. To cook the rice, simply massage the pouch to separate the grains and place in the microwave for the required time as indicated on the packet.

  2. Heat oil in a non-stick pan.

  3. Add chicken and stir fry until cooked.

  4. Add ginger and garlic, fry gently for a minute.

  5. Add rice and stir fry until rice is hot.

  6. Add soy sauce and spring onions and heat for a further minute.

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Ginger Chicken Stir Fry with Brown Rice

Easy

< 20 Minutes

Serves 4

N/A

Ingredients


Method


  1. To cook the rice, simply massage the pouch to separate the grains and place in the microwave for the required time as indicated on the packet.

  2. Heat oil in a non-stick pan.

  3. Add chicken and stir fry until cooked.

  4. Add ginger and garlic, fry gently for a minute.

  5. Add rice and stir fry until rice is hot.

  6. Add soy sauce and spring onions and heat for a further minute.