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Chicken Korma Curry

Easy

< 20 Minutes

Serves 4

Chicken Korma Curry

Ingredients Method

Ingredients


Basmati 2Kg Png Transparent How to cook - white rice

Method


  1. Put rice and 1.5 cups water into a saucepan, bring to the boil over high heat. Reduce heat to low, cover and simmer 15 minutes until rice has absorbed the water. TIP: For dinner in 15 minutes, use SunRice Microwave Basmati Rice.
  2. Meanwhile, saute the onion in a little oil until soft. Add chicken and cook, stirring occasionally until sealed. Pour the simmer sauce over the chicken and bring to simmer for 10 minutes, stirring occasionally.
  3. Stir in the broccoli, cover cook for 5 minutes until broccoli is bright green and tender. Serve over rice.
  4. Serving Suggestion: Great served with yoghurt, fresh coriander and naan bread.

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Chicken Korma Curry

Easy

< 20 Minutes

Serves 4

N/A

Ingredients


Method


  1. Put rice and 1.5 cups water into a saucepan, bring to the boil over high heat. Reduce heat to low, cover and simmer 15 minutes until rice has absorbed the water. TIP: For dinner in 15 minutes, use SunRice Microwave Basmati Rice.
  2. Meanwhile, saute the onion in a little oil until soft. Add chicken and cook, stirring occasionally until sealed. Pour the simmer sauce over the chicken and bring to simmer for 10 minutes, stirring occasionally.
  3. Stir in the broccoli, cover cook for 5 minutes until broccoli is bright green and tender. Serve over rice.
  4. Serving Suggestion: Great served with yoghurt, fresh coriander and naan bread.