Brown Rice & Pumpkin Salad
Easy
< 30 Minutes
Serves 6
Vegan
Vegetarian
Brown Rice & Pumpkin Salad
Ingredients
Method
Method
- Preheat oven to 180C and cook rice using the packet instructions. Cool. For a quicker alternative, you can use our microwave rice.
- Lay pumpkin on a baking tray lined with baking paper. drizzle with olive oil and sprinkle salt and pepper over the top. Roast for about 40 minutes or until tender. Cool
- Combine all the ingredients in a salad bowl and toss with clean hands. Serve immediately.

Brown Rice & Pumpkin Salad

Easy
< 30 Minutes
Serves 6
Vegan
Vegetarian
Ingredients
Method
- Preheat oven to 180C and cook rice using the packet instructions. Cool. For a quicker alternative, you can use our microwave rice.
- Lay pumpkin on a baking tray lined with baking paper. drizzle with olive oil and sprinkle salt and pepper over the top. Roast for about 40 minutes or until tender. Cool
- Combine all the ingredients in a salad bowl and toss with clean hands. Serve immediately.