SunRice Doongara Low GI White Rice 10kg

Doongara is a variety of long grain rice exclusively grown in Australia to combine everything you love about rice with the bonus of being a naturally Low GI food to provide slower energy release. It has a glycaemic index (GI) of 54, achieving its status as a Low GI food. Doongara is an excellent substitute for any other rice variety with fluffy, firm grains when cooked and a clean taste.
Naturally Low GI (GI =54)
Helps you stay fuller for longer
Gluten Free
100% Pure Australia

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nutritional info, Ingredients & Allergens

Nutritional information SunRice Doongara Low GI White Rice

Average Qty per serving Average Qty per 100 g
Energy 1040 kJ 1490 kJ
Protein, total 5.2 g 7.4 g
- gluten 0 mg 0 mg
Fat, total LESS THAN 1 g LESS THAN 1 g
- saturated LESS THAN 1 g LESS THAN 1 g
- trans 0 g 0 g
- polyunsaturated LESS THAN 1 g LESS THAN 1 g
- monounsaturated LESS THAN 1 g LESS THAN 1 g
Cholesterol 0 mg 0 mg
Carbohydrate 54.4 g 77.7 g
- sugars LESS THAN 1 g LESS THAN 1 g
Dietary Fibre LESS THAN 1 g LESS THAN 1 g
Sodium LESS THAN 5 mg LESS THAN 5 mg
Potassium 55 mg 78 mg

Ingredients

Milled Doongara.

Allergens

Nutritional information SunRice Doongara Low GI White Rice

Average Qty per serving Average Qty per 100 g
Energy 1040 kJ 1490 kJ
Protein, total 5.2 g 7.4 g
- gluten 0 mg 0 mg
Fat, total LESS THAN 1 g LESS THAN 1 g
- saturated LESS THAN 1 g LESS THAN 1 g
- trans 0 g 0 g
- polyunsaturated LESS THAN 1 g LESS THAN 1 g
- monounsaturated LESS THAN 1 g LESS THAN 1 g
Cholesterol 0 mg 0 mg
Carbohydrate 54.4 g 77.7 g
- sugars LESS THAN 1 g LESS THAN 1 g
Dietary Fibre LESS THAN 1 g LESS THAN 1 g
Sodium LESS THAN 5 mg LESS THAN 5 mg
Potassium 55 mg 78 mg

Ingredients

Milled Doongara.

Allergens

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