Long Grain White Rice

Product information
Long Grain White Rice
SunRice Long Grain White Rice when cooked has a soft and tender, fluffy texture with separating grains.

The most popular all purpose rice, it is suitable for Asian style dishes, rice salads and fried rice.

SunRice Long Grain White Rice is available in 500g, 1kg, 1.5kg (Pour & Store), 2kg, 5kg and 10kg packs.
Cooking Method
Absorption

Absorption

  1. Place 1 cup (200 g) of rice in a saucepan. Add 1 1/2 cups (375 ml) of cold water. Bring to boil. Stir occasionally.
  2. Reduce heat and simmer covered for 12-14 minutes.
  3. Remove from heat and stand, covered for 5-10 minutes. Serve.
Gentle Boil

Gentle Boil

  1. Place 1 cup (200 g) of rice in a saucepan. Add 6-8 cups of cold water. Bring to boil. Stir occasionally.
  2. Lower heat and boil gently, uncovered for  12-14 minutes.
  3. Remove from heat. Drain well and serve.
Microwave:

Microwave:

Use the same water to rice ratio as the absorption method. However, as there are great variances between microwaves, refer to your microwave manual for instructions.

Tip: For optimal consistency in results, we recommend the use of an electric rice cooker.
NIPS

Long Grain White Rice

Average Qty per serving (125g)
Average Qty per 100g

Energy

 1050 kJ
251 Cal		 839 kJ
200 Cal

Protein, total

  • gluten
 4 g
0 mg		 3 g
0 mg

Fat, total

  • saturated
 4 g
1 g		 3 g
Less than 1 g

Carbohydrate

  • sugars
 49 g
Less than 1 g		 39 g
Less than 1 g

Dietary Fibre

 Less than 1 g Less than 1 g

Sodium

 Less than 5 g Less than 5 g

Potassium

 59 mg 47 mg