Sunrice - The Rice FoodExperts
Go!
  •   Home  
  •   Our Products  
  •   Recipes  
  •   SunRice Recipe Club  
  •   Food Ingredients  
  •   About Us  
  •   Education  
  •   Nutrition  
  •   Shareholders & Growers  
  • Rice & Nutrition
  • Nutrition Information Panels
  • The Right Rice for You
  • Nutrition Links
  • Facts About Rice
    • Healthy Eating Facts
    • Wholegrain Facts
    • Fibre Facts
    • GI Facts
    • Weight Control Facts
    • Gluten Facts
  • Ask Our Experts

Gluten Facts

Rice can be used in numerous ways to create gluten free savory meals, tasty snacks and scrumptious desserts.

Gluten Facts
  • Plain rice in its various forms (e.g. white & brown rice - short grain, medium grain, long grain) is naturally gluten free.

  • Many rice snacks, like rice cakes and rice crackers are gluten free too.

  • The gluten free varieties of SunRice Rice Cakes are easy to identify – simply look for the 'Gluten Free' claim on-pack.
 

Ricegrowers Limited

ABN 55 007 481 156
Trading as SunRice

SunRice Consumer Relations

Freecall 1800 255 999 in Australia or 0800 114 760 in New Zealand
Monday to Friday, 9:00am to 5:00pm PO Box 561 Leeton NSW 2705 Australia

Copyright | Disclaimer | Privacy Policy | Contact SITE BY FLINT INTERACTIVE